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Culture in a cup: How fermentation has shaped communities, societies, and our lives.

Fermentation is everywhere. It’s the cup of coffee you drink in the morning, the bread and cheese of your sandwich, your favorite pungent cultural dishes, or your glass of wine after work. It’s a process that runs deep, allowing ancient societies to preserve both food and cultural traditions. It’s more than kombucha: it’s our communities, our cultures, our health and even our evolution as species!

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Thacher is committed to maintaining an atmosphere of respect and dignity free from harassment. Our school does not discriminate on the basis of race, color, national, and ethnic origin, religion, sexual orientation, gender, age, disability, or any other characteristics protected by state or federal law in administration of its educational policies, admission policies, tuition assistance, and athletic and other school-administered programs, or any other basis in law.